The RATIONAL SelfCookingCenter® offers the most beneficial and cost effective cooking solution for commercial kitchens available today. Use RATIONAL’s innovative combi technology to perfectly fry, roast, grill, steam, poach, bake, and much more, all in a single self-cleaning piece of equipment.
On a footprint of less than 11 ft² (1 m²), you can fry, roast, grill, steam, poach, bake, and much more. It can do that regardless of whether you want to prepare meat, fish, poultry, vegetables, egg dishes, baked goods, or desserts – whether it is thirty or several thousand meals.
It brings the support any kitchen team would wish for: it cooks quickly, is easy to use, provides the food quality you specify, and even saves you money, time, and energy. It does all of the monitoring and checking for you. It sets the temperature, humidity, and cooking time by itself. It monitors the cooking climate and the browning, and even saves you from having to flip or turn items, such as pan-fried foods.
Cooking demands precision. From both the chef and the tools. The CombiMaster® Plus is precise in every respect: it provides sophisticated technology to support each chef’s individual craftsmanship.
It is durable, easy to use, and loaded with features that ensure top quality food every time—crisp crusts, juicy roasts, intense flavors and vibrant colors—while preserving vitamins and minerals. How do we guarantee all of that? By controlling the cooking cabinet climate exactly and allowing the temperature, air humidity, air flow, and cooking time to be set precisely.
ConnectedCooking is the world’s most state-of-the-art cloud-based networking solution for professional kitchens.