Summary
The most strategic time of year for upgrades and installation
Summer is the best time for school kitchens to catch up on improvements that are hard to complete during the academic year. Whether you’re refreshing light equipment or installing major upgrades, shutting down for 6–10 weeks creates the perfect window.
Here’s how schools can make the most of summer 2025.
1. Replace Aging Heavy Equipment
The best time to install or remove large equipment:
- Ovens
- Steamers
- Serving lines
- Walk-ins
- Dish machines
No students + empty hallways = smooth delivery and installation.
2. Reconfigure Serving Lines for Better Flow
Summer allows for:
- New countertop configurations
- Station spacing adjustments
- Grab-and-go line installation
- Traffic flow redesign
Even small layout changes make a big difference in fall.
3. Deep Clean & Reset Your Kitchen
Summer is ideal for:
- Hood and duct cleaning
- Walk-in maintenance
- Grease trap service
- Smallwares organization
- Floor and tile repairs
A fresh start creates smoother service all year.
4. Refresh Light Equipment
Replace:
- Microwaves
- Warmers
- Mixers
- Blenders
- Prep equipment
- Countertop steamers
Light equipment has a shorter lifespan and big impact.
5. Run Staff Training in Your Own Kitchen
Summer training sessions help staff:
- Learn new equipment
- Practice prep routines
- Test new recipes
- Build confidence for scratch cooking
- Set up stations before school begins
6. Conduct a Kitchen Walkthrough With Aldevra
We help districts evaluate:
- Line flow
- Equipment performance
- Temp control consistency
- Prep and holding efficiency
- Replacement planning
Book Your Summer Installation Slot Now
Aldevra schedules K-12 installations early to avoid seasonal backlogs.
sales@aldevra.com | (269) 350-1337
